Exploring the Miracles of Neiwan

Er jie’s Wild ginger flower dumplings

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One of neiwan’s famous delicacies is its wild ginger flower dumplings. It is Hakka style and it tastes really good. Traditional, and freshly steamed. YUMMY!!

The owner is the lady in green whom the locals call ER JIE. Motherly and accommodating, she immediately brought out stools for us sit and enjoy her dumplings and complimentary guavas & watermelon.. the guavas are really sweet. Different from the ones we are used to in Spore which is dryer and harder.




Written by clarine chai

June 1, 2011 at 10:38 am

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